MATCHA EIGHT serves artisanal, premium and 100% natural Japanese tea ice cream made with the finest single-origin tea powder imported from Wazuka town, Kyoto Prefecture. We are the first premium Japanese tea ice cream artisan in Malaysia specialised in sencha, matcha and hojicha offering eight types of tea richness to suit everyone’s palate. Matcha Eight is a creation of culinary art and passion with an exclusive partnership with Michelin-starred Master Chef Takuji Takahashi from Kyoto. Our ice creams are made fresh without additives and preservatives.
